Routine
Aug 19, 2026
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Aug 19, 2026 · Original Source
Marin County, CA
Taqueria La Fiesta
[Object Object]
Last inspected Aug 19, 2026 · View Map ↗ · Compare ↗
Only Minor Violation(s) Found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
8 inspectionsRoutine
Aug 4, 2026
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Aug 4, 2026 · Original Source
Routine
Jan 7, 2026
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jan 7, 2026 · Original Source
Follow-Up
Jan 4, 2026
Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jan 4, 2026 · Original Source
Follow-Up
Jan 2, 2026
Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jan 2, 2026 · Original Source
Routine
Dec 29, 2025
Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Dec 29, 2025 · Original Source
Routine
Mar 13, 2025
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 114254Pests
Official wording
Household raid bug spray stored on shelf under prep table. Insecticides may not be stored or applied within food facility. Remove any household insecticides and discontinue application of any insecticides.
Inspector’s notes
Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Marin County Environmental Health Services, Mar 13, 2025 · Original Source
Routine
Nov 30, 2023
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 113996Food temperature
Official wording
Container with cooked rice, the internal temperature readings were observed at 47F and 46F in the walk-in refrigerator. [CA] Potentially hazardous foods shall be held at or below 41F or at or above 135F when hot.
Inspector’s notes
“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Marin County Environmental Health Services, Nov 30, 2023 · Original Source