Marin County, CA

Vinny G's

Name: Vinny G's
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Aug 31, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine

Aug 31, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Aug 31, 2026 · Original Source

Routine

Jan 27, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Jan 27, 2026 · Original Source

Routine

Nov 1, 2023

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114175Food temperature

Official wording

Observed a prep fridge at the cooking area not on and not holding food. Chef does not know if the refrigerator is operable. Equipment must be kept in good repair. Repair or remove fridge.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Marin County Environmental Health Services, Nov 1, 2023 · Original Source