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Marin County, CA

Woodlands Meats

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Last inspected Mar 16, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine

Mar 16, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114419Food source and labeling

Official wording

Observed reduced oxygen packaging of raw marinated chicken and raw meat with Woodlands Market labels. Discontinue reduced oxygen packaging until submission of HACCP plan approved from C.D.P.H..

Inspector’s notes

Minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Marin County Environmental Health Services, Mar 16, 2026 · Original Source

Routine

Oct 30, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114039Other

Official wording

Tag for clams not stored with supply. / Store tag with supply until exhausted, then keep on file for 90 days.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Oct 30, 2024 · Original Source

Routine

Apr 25, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114039.1Food source and labeling

Official wording

Muscles lacking any shellstock tag. / Discard all muscles without tag. Do not accept shellstock without shellstock tag.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Marin County Environmental Health Services, Apr 25, 2024 · Original Source

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