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Food Prep Estab · Sacramento County, CA

Bueno Cafe

400 T St Apt 100

Last inspected Mar 30, 2026 · View Map ↗ · Compare ↗

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PASS

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

Routine

Mar 30, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Mar 30, 2026 · Original Source

Routine

Oct 30, 2025

CLOSED

The health department recorded a closure at this inspection.

1 recorded violation

notedCode —Food temperature

Official wording

HOT AND COLD WATER SUPPLY, HOT AND COLD HOLDING TEMPERATURES

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Oct 30, 2025 · Original Source

Follow-Up

Oct 30, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Oct 30, 2025 · Original Source

Routine

Aug 26, 2024

PASS

1 recorded violation

notedCode —Food temperature

Official wording

HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Aug 26, 2024 · Original Source

Follow-Up

Dec 27, 2023

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 27, 2023 · Original Source

Routine

Dec 22, 2023

CONDITIONAL PASS

1 recorded violation

notedCode —Handwashing

Official wording

RESTROOMS MAINTAINED, SUPPLIED, AND ACCESSIBLE, HANDWASHING FACILITIES

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Sacramento County Environmental Management Department, Dec 22, 2023 · Original Source

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