More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
The full inspection history
8 inspections
Routine
Sep 17, 2026
PASS
2 recorded violations
notedCode —Cleaning and sanitizing
Official wording
WAREWASHING AND SANITIZING PROCEDURES
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Sacramento County Environmental Management Department, Sep 17, 2026 · Original Source
Routine
Apr 17, 2026
PASS
1 recorded violation
notedCode —Handwashing
Official wording
HOT AND COLD WATER SUPPLY, HANDWASHING FACILITIES
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Sacramento County Environmental Management Department, Apr 17, 2026 · Original Source
Follow-Up
Feb 3, 2026
PASS
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Feb 3, 2026 · Original Source
Routine
Feb 2, 2026
CONDITIONAL PASS
1 recorded violation
notedCode —Water, plumbing, and sewage
Official wording
WAREWASHING AND SANITIZING PROCEDURES, HOT AND COLD WATER SUPPLY
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Sacramento County Environmental Management Department, Feb 2, 2026 · Original Source
Routine
Sep 25, 2025
PASS
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Sep 25, 2025 · Original Source
Routine
Sep 23, 2025
CONDITIONAL PASS
1 recorded violation
notedCode —Handwashing
Official wording
HANDWASHING FACILITIES, HOT AND COLD HOLDING TEMPERATURES
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.