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Mobile Food Facility Cat D · Sacramento County, CA

Taco Feliz

1301 S Sacramento St

Last inspected Jul 1, 2026 · View Map ↗ · Compare ↗

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PASS

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

7 inspections

Routine

Jul 1, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jul 1, 2026 · Original Source

Initial/Permit (Eh)

Dec 30, 2025

MINOR VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 30, 2025 · Original Source

Follow-Up

Apr 29, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Apr 29, 2025 · Original Source

Routine

Apr 28, 2025

CONDITIONAL PASS

1 recorded violation

notedCode —Handwashing

Official wording

HOT AND COLD WATER SUPPLY, HANDWASHING FACILITIES, HOT AND COLD HOLDING TEMPERATURES

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Sacramento County Environmental Management Department, Apr 28, 2025 · Original Source

Initial/Permit (Eh)

Dec 23, 2024

MINOR VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 23, 2024 · Original Source

Routine

Jun 10, 2024

PASS

1 recorded violation

notedCode —Food temperature

Official wording

HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Jun 10, 2024 · Original Source

Initial/Permit (Eh)

Dec 11, 2023

IN COMPLIANCE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 11, 2023 · Original Source

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