Routine Inspection
Mar 17, 2026
2 recorded violations
Official wording
Proper eating, tasting, drinking, tobacco use
Inspector’s notes
Observed employee eating behind the counter where food is being prepped. [CA] No employee shall eat or drink in the food prep, food contact storage, or food storage areas, use designated area.
In plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
More about employee hygiene or health policy issuesOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
Paper towel dispenser outside of the restroom has a paper towel dispenser that was not set up properly. [CA] Repair the paper towel dispenser properly to dispense paper towels. [COS] PIC repaired the paper towel dispenser.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Santa Clara County Department of Environmental Health, Mar 17, 2026 · Original Source