Routine Inspection
Jun 30, 2026
3 recorded violations
Official wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
No approved ceiling panels back in the storage area. [CA] Install appropriate ceiling panels. Plan and specification may need to be submitted to our office for approval.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Hands clean, properly washed; gloves used properly
Inspector’s notes
There was no paper towel supply on one of the restrooms. [CA} Provide soap, paper towel, and warm water on all handwash stations. The PIC refilled the paper towel supply (COS).
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
The facility does not have a designated janitorial sink. [CA} Please install a janitorial sink within two months. Plan and specification must be submitted to our plan check unit within a month digitally. The project must be finalized within three months. Please contact our plan check unit for application requirements via email at dehplancheck@deh.sccgov.org
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Jun 30, 2026 · Original Source