Routine Inspection
Jun 17, 2026
2 recorded violations
Official wording
Plan review
Inspector’s notes
Facility has installed a new turbo chef into the facility, without approval from this department. [CA] A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Adequate ventilation/lighting; designated areas, use
Inspector’s notes
Facility has installed an additional fryer that is not apart of the original plans and is pushing equipment out of the hood system. [CA] There shall be a minimum of 6 inches overhang of ventilation hood over cooking equipment. Remove extra fryer from the facility.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Santa Clara County Department of Environmental Health, Jun 17, 2026 · Original Source