Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
The full inspection history
2 inspections
Routine Inspection
Jan 7, 2026
Pass
2 recorded violations
criticalCode K23Pests
Official wording
No rodents, insects, birds, or animals
Inspector’s notes
One dying cockroach covered in insecticide spray observed crawling on floor inside the restroom in the kitchen.
Owner stated that pest control company was in the facility less than 30 minutes prior for service, just before this Division's arrival. Per owner, facility is serviced every other month.
Pest control reports were provided for review.
[CA] The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed.
[COS] Cockroach was abated.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Restroom door observed maintained opened.
[CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Santa Clara County Department of Environmental Health, Jan 7, 2026 · Original Source
Routine Inspection
Nov 19, 2024
Pass
5 recorded violations
minorCode K47Permits, training, and postings
Official wording
Signs posted; last inspection report available
Inspector’s notes
Current health permit is not posted in visible location.
[CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Equipment, utensils, linens: Proper storage and use
Inspector’s notes
Manager observed using two-compartment ware wash sink to wash hands.
[CA] Utilize sinks for their designated purpose. Hand washing shall be conducted only at the hand wash sink.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
One live cockroach was observed on floor below the two-compartment ware wash sink.
Two live cockroaches was observed on sticky monitoring trap placed on floor behind the food preparation refrigerator.
No other signs of live or dead cockroaches were observed.
Per manager, facility is serviced monthly. Last treatment was conducted on 11/13/2024. Service report was provided for review. Report stated no findings.
[CA] The premises of each food facility shall be kept free of vermin. A food facility shall not operate when there is a vermin infestation that has resulted in the contamination of food contact surfaces, food packaging, utensils, food equipment, or adulteration of food(s). The food facility shall cease operation of the food facility immediately. The food facility shall remain closed until: there is no longer evidence of a vermin infestation; all contaminated surfaces have been cleaned and sanitized; and contributing factors such as cleaning, repairs, and the elimination of harborages have been resolved.
[COS] Manager abated live cockroach and removed monitoring trap.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Two containers of marinara sauce maintained directly on the floor inside the walk-in refrigerator.
[CA] Food shall be stored at least 6 inches above the floor to prevent contamination.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
The only hand wash station in the kitchen was partially obstructed with a garbage bag placed inside the wash basin. Manager stated that the bag was just placed there temporarily while he was preparing food.
[CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.
[COS] Obstruction was removed.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.