Routine Inspection
Jan 9, 2025
6 recorded violations
Official wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Heavily damaged flooring throughout meat preparation area. [CA] Repair flooring. Ensure floor surfaces are smooth, of durable construction, and of nonabsorbent material that is easily cleanable.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Food storage: food storage containers identified
Inspector’s notes
1) In the meat department, multiple boxes of meat stored less than 6 inches above floor in walk in freezer. 2) Multiple produce boxes stored directly on floor of produce walk in cooler. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Nonfood contact surfaces clean
Inspector’s notes
Accumulation of dust/debris observed produce on walk in cooler fans and ceiling.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
Handwash station in produce preparation area is lacking hand soap. [CA] Provide hand soap in dispenser at all times. [COS] Employee restocked hand soap.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Food properly labeled and honestly presented
Inspector’s notes
Multiple bottles of Similac (ready to feed) infant formula and cans of Similac Neosure (powder) infant formula offered for sale after the “use by” date. [CA] A retail food facility shall not sell infant formula after the "use by" date to prevent potential foodborne illness caused by bacterial growth.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
Sewage and wastewater properly disposed
Inspector’s notes
Handwash sink in meat preparation area is draining slowly. [CA] Repair plumbing and maintain in good condition.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, Jan 9, 2025 · Original Source