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Santa Clara County, CA

Mccarthy Ranch Premier Chevron

367 Cypress Dr

Last inspected Jan 12, 2026 · View Map ↗ · Compare ↗

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Pass

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

Jan 12, 2026

Pass

2 recorded violations

minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

Stained cardboard is being used to line shelving units on the sales floor. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

*REPEAT VIOLATION* Only handwash sink is blocked by a cart. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times. [COS] Cart removed. Soap and paper towels provided near three compartment sink for handwashing.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Jan 12, 2026 · Original Source

Routine Inspection

Dec 31, 2024

Pass

1 recorded violation

criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Only handwash sink is blocked by cart. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times. [COS] Cart was removed. Soap and paper towels were provided near three compartment sink for handwashing.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Dec 31, 2024 · Original Source

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