Santa Clara County, CA

McDonald's Restaurant #4194

Name: McDonald's Restaurant #4194
Address: 15475 Los Gatos Bl, Santa Clara County, CA

15475 Los Gatos Bl

Last inspected Apr 14, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Apr 14, 2026

Pass

3 recorded violations

minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

There is food debris behind several work tables that has accumulated. According to the manager it is hard to get behind the work tables so they can not clean it. [CA] Please take effective measures to clean the accumulation from behind the equipment on the floor.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode K40Cleaning and sanitizing

Official wording

Wiping cloths: properly used, stored

Inspector’s notes

The wiping cloths read 0ppm chlorine. [CA] The chlorine must be kept at 100ppm chlorine. [COS] Corrected by the manager.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

The hand sink near the coffee station is giving water at 67 degrees max. [CA] The water must reach 100 degrees F. Use the properly working hand sink until this one is repaired to give 100 degrees F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Apr 14, 2026 · Original Source

Routine Inspection

Aug 21, 2025

Pass

3 recorded violations

minorCode K40Cleaning and sanitizing

Official wording

Wiping cloths: properly used, stored

Inspector’s notes

The wiping cloth bucket tested at 0ppm sanitizer. [CA] Change the bucket more often to keep 100ppm chlorine or 200ppm quat. [COS] Employees replaced with sanitizer of correct concentration.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode K36Equipment and utensils

Official wording

Equipment, utensils, linens: Proper storage and use

Inspector’s notes

Observed the ice scoop holder to have black debris and a hair on it. [CA] Wash and sanitize the scoop and holder. [COS] The employees washed and sanitized them both.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Observed a dead cockroach on the floor in the basement storage. [CA] Discard the cockroach, clean and sanitize the areas, and take effective measures to eliminate roaches from inside the facility. Protect food from contamination from the insects.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Aug 21, 2025 · Original Source

Routine Inspection

Jul 2, 2025

Pass

2 recorded violations

minorCode K40Cleaning and sanitizing

Official wording

Wiping cloths: properly used, stored

Inspector’s notes

The wiping towels were tested at 0ppm chlorine. [CA] The towels must be kept at 100ppm chlorine. [COS] The employee changed the bin to proper concentration of sanitizer.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

Observed the drain pipes in the floor sinks. [CA] The drain pipes must be removed from inside the floor sin to provide an air gap.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jul 2, 2025 · Original Source