Routine Inspection
Sep 4, 2026
2 recorded violations
Official wording
Thermometers provided, accurate
Inspector’s notes
Meat and cut fruit departments lacking metal probe thermometer to measure internal food temperature. [CA] An accurate easily readable metal probe thermometer (accurate to +/- 2°F) that is designed to measure the temperature of thin masses shall be provided and readily available to accurately measure the temperatures of potentially hazardous foods. [SA] Packaged metal thermometer was provided by manager.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
Toilet facilities: properly constructed, supplied, cleaned
Inspector’s notes
Observed roll of toilet paper stored outside of dispenser. [CA] Ensure toilet paper is stored inside dispenser to prevent contamination.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, Sep 4, 2026 · Original Source