Routine Inspection
Jan 14, 2026
2 recorded violations
Official wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
FOUND NO PAPER TOWELS AT THE WALL DISPENSER AT THE FRONT SERVICE AREA. [CA] PROVIDE PAPER TOWELS. NOTE: THERE IS A SLICER STORED NEXT TO THE HAND WASH SINK AT THE FRONT SERVICE AREA. REMOVE THE SLICER OR: 1. PROVIDE A PROVIDE A MINIMUM 6" HIGH METAL SPLASH GUARD SPANNING THE FULL LENGTH OF THE SINK AND MOVE THE PAPER TOWEL DISPENSER THAT IS ABOVE THE SLICER TO A NEW LOCATION THAT IS NOT ABOVE ANY FOOD OR EQUIPMENT. OR 2. RELOCATE THE SLICER TO THE BACK ROOM.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Hot and cold water available
Inspector’s notes
FOUND THE HOT WATER AT THE 3 COMPARTMENT SINK AT 111F. [CA] PROVIDE HOT WATER AT 120F.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, Jan 14, 2026 · Original Source