Routine Inspection
Dec 5, 2025
2 recorded violations
Official wording
Equipment, utensils, linens: Proper storage and use
Inspector’s notes
Observed handle of the scoop in direct contact with the corn flour in bulk foods container. [Corrective Action] Store scoops in such a way the handle does not touch food.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Floor grout observed worn down by the dough mixer. [Corrective Action] Maintain floors in good condition.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, Dec 5, 2025 · Original Source