Routine Inspection
Jul 17, 2025
2 recorded violations
Official wording
Toilet facilities: properly constructed, supplied, cleaned
Inspector’s notes
Found toilet tissue stored outside of tissue dispenser in customers area. [CA] Toilet tissue shall be provided in a permanently installed dispenser at each toilet.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
Major: 1. Lacking mounted soap dispenser at hand wash station in back prep area (1-compartment sink). [CA] Provide handwashing cleanser in dispenser at handwash stations at all times. [COS] Operator provided to provide soap. 2. Lacking mounted paper towel dispenser at hand wash station in back prep area (1-compartment sink). [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use [COS] Operator directed to restock. Minor: Lacking mounted paper towel dispenser in customers restroom. Observed paper towel stored on small table. [CA] Install mounted paper towel dispenser. Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Santa Clara County Department of Environmental Health, Jul 17, 2025 · Original Source