Routine Inspection
Nov 20, 2025
3 recorded violations
Official wording
No rodents, insects, birds, or animals
Inspector’s notes
Observed three different customers walking around the facility with pet dogs. One customer with dog inside cart. [CA] No live animals may be allowed in a food facility, except in the following situations; decorative fish or shellfish in aquarium, animals intended for consumption if kept separated from other food and food contact surfaces, dogs under the control of on-duty uniformed law enforcement or private patrol, outdoor dining areas, and service animals.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Observed build up of debris on floors, especially underneath storage racks inside the walk-in refrigerators and freezers. [CA] Regularly clean under equipment to prevent accumulation of debris.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Food in good condition, safe, unadulterated
Inspector’s notes
Observed 4 containers of a FDA recalled product still offered for sale. Manager stated that their system shows no inventory on hand. [CA] Food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health and shall be discarded immediately. [COS] Items were removed from sales floor and destroyed. Observed 2-3 hermetically sealed cans of food items dented at the seams. [CA] Bloated, leaking, or cans that are damaged at the hermetically sealed seams shall be discarded immediately. [COS] Food safety manager removed dented cans from sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Santa Clara County Department of Environmental Health, Nov 20, 2025 · Original Source