Routine Inspection
Sep 15, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Sep 15, 2026 · Original Source
Santa Clara County, CA
Yew Chung Intl School Of Silicon Valley
310 Easy St
Last inspected Sep 15, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
5 inspectionsRoutine Inspection
Feb 2, 2026
Pass
1 recorded violation
minorCode K08Other
Official wording
Time as a public health control; procedures & records
Inspector’s notes
Observed on today's Time as a Public Health Control (TPHC) time logs: - Temperatures were taken at 9:50am - "CA roll with chicken gyoza" and "Spam Musubi" temperatures were recorded as 80F at 9:50am. [CA] When using TPHC, foods must be immediately time-marked upon being removed from temperature control (i.e. when any ingredient is removed from active holding at 41F and below or 135F and above). [SA] All foods had already been served today. Discussed with PIC on site and with Charley's Noodle representative (Lisa) over the phone. Ensure different time stamps are recorded for different food items as necessary to properly document when the 4 hour time limit can begin.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Santa Clara County Department of Environmental Health, Feb 2, 2026 · Original Source
Routine Inspection
Sep 19, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Sep 19, 2025 · Original Source
Routine Inspection
Mar 17, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Mar 17, 2025 · Original Source
Routine Inspection
Oct 17, 2024
Pass
1 recorded violation
minorCode K08Other
Official wording
Time as a public health control; procedures & records
Inspector’s notes
Time log for Charlie's Lunch has cold food measured at 80F at 9:52AM. All other foods were time logged properly. After reviewing procedures and speaking with Lisa from Charlie's Lunch, time log for cold food should start when food leaves the refrigerator (including ingredients). Per Lisa, food was removed from refrigerator about 30 mins before temperature was taken at 9:20AM. [CA] When time is used as a public health control (TPHC), PHFs shall be accurately time marked to indicate when item is removed from temperature control, discarded if not consumed or served within 4 hours, and written procedures shall be readily available for review.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Santa Clara County Department of Environmental Health, Oct 17, 2024 · Original Source