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Restaurant · Chicago, IL

A. J. Hudson's Public House

3801-3805 N Ashland Ave

Last inspected Sep 10, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Complaint Re-Inspection

Sep 10, 2025

Pass

1 recorded violation

notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED MECHANICAL VENTILATION NOT WORKING IN THE WOMEN'S WASHROOM. MUST REPAIR AND MAINTAIN,

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Sep 10, 2025 · Original Source

Complaint

Sep 3, 2025

Fail

5 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED APPROXIMATELY 35 LIVE SMALL FLYING INSECTS ON EXPOSED HAND WASHING AND GARBAGE CONTAINERS IN FRONT BAR AREA. MUST CLEAN AND SANITIZE AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE FLYING INSECT PROBLEM. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 41Cleaning and sanitizing

Official wording

WIPING CLOTHS: PROPERLY USED & STORED

Inspector’s notes

OBSERVED WIPING CLOTHS STORED ON TOP OF PREP COOLERS IN KITCHEN FOOD PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTON WHEN NOT IN USE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED OUTSIDE GREASE CONTAINER NOT MAINTAINED FOUND TO HAVE GREASE ENCRUSTED ON TOP LIP, LID, SIDES AND GROUND SURROUNDING GREASE CONTAINER. ALSO OBSERVED GARBAGE AND TRASH ON TOP OF CONTAINER. THIS IS A FOOD SOURCE FOR RODENTS AND HARBORAGE FOR OTHER PESTS. MUST CLEAN AND MAINTAIN GARBAGE AREA ADEQUATELY MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED MECHANICAL VENTILATION NOT WORKING IN THE WOMEN'S WASHROOM. MUST REAPIR AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2602943 ON 09/17/2024. #47. OBSERVED GASKET OF LEFT SIDE DOOR OF THE TWO DOOR REACH IN COOLER TO BE HANGING FROM THE DOOR. INSTRUCTED MANAGER TO REPLACE OR REPAIR TO ENSURE GASKET IS SET AND PROVIDES A TIGHT SEAL. #51 OBSERVED NO BACKFLOW PREVENTION DEVICE OF THE ICE MACHINE LOCATED NEXT TO THE DISH MACHINE IN REAR. INSTRUCTED MANAGER TO PROVIDE OR LOCATE BACKFLOW PREVENTION DEVICE TO ALLOW FOR SERVICE AS NEEDED. VIOLATION#47 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Sep 3, 2025 · Original Source

Canvass

Sep 17, 2024

Pass w/ Conditions

7 recorded violations

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED MOPS STORED ON WITHIN MOP BUCKET IN REAR MOP CLOSET AND NEXT TO DISH MACHINE. INSTRUCTED MANAGER TO STORE ALL MOPS TO ALLOW FOR AIR DRYING IN BETWEEN USE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 61Other

Official wording

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

Inspector’s notes

OBSERVED NO SUMMARY REPORT FROM MOST RECENT INSPECTION ON 04/26/2023 POSTED IN PLAIN VIEW OF PUBLIC AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE SUMMARY REPORT IS POSTED AND AVAILABLE IN PLAIN VIEW OF PUBLIC AT ALL TIMES. NEW SUMMARY REPORT PROVIDED AT TIME OF INSPECTION FOR CURRENT INSPECTION. PRIORITY FOUNDATION VIOLATION, 7-42-010(b). CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

OBSERVED THE HAND SINK AT THE ENTRANCE OF THE FRONT BAR TO BE BLOCKED WITH A STRAINER. INSTRUCTED MANAGER TO ENSURE HANDWASHING SINKS ARE ONLY USED FOR HANDWASHING AND ACCESSIBLE AT ALL ITEMS. MANAGER REMOVED STRAINER FROM BLOCKING SINK. PRIORITY FOUNDATION VIOLATION, 7-38-030(c). CITATION ISSUED.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 44Equipment and utensils

Official wording

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

Inspector’s notes

OBSERVED FOOD SERVICE EQUIPMENT AND UTENSILS STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BASEMENT STORAGE AREA LOCATED ON THE NORTH SIDE PORTION OF BASEMENT. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED GASKET OF LEFT SIDE DOOR OF THE TWO DOOR REACH IN COOLER TO BE HANGING FROM THE DOOR. INSTRUCTED MANAGER TO REPLACE OR REPAIR TO ENSURE GASKET IS SET AND PROVIDES A TIGHT SEAL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED GASKET OF TWO DOOR REACH IN COOLER TO BE HEAVILY SOILED WITH FOOD DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN ALL GASKETS AND ENSURE BUILD UP OF FOOD DEBRIS AND SPILLAGE IS REMOVED TO PREVENT PEST POTENTIAL PEST ACCUMULATION.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED NO BACKFLOW PREVENTION DEVICE OF THE ICE MACHINE LOCATED NEXT TO THE DISH MACHINE IN REAR. INSTRUCTED MANAGER TO PROVIDE OR LOCATE BACKFLOW PREVENTION DEVICE TO ALLOW FOR SERVICE AS NEEDED.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Chicago Department of Public Health, Sep 17, 2024 · Original Source

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