Canvass Re-Inspection
Aug 11, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Aug 11, 2026 · Original Source
Restaurant · Chicago, IL
901 W Madison St
Last inspected Aug 11, 2026 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
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Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Aug 11, 2026 · Original Source
Canvass
2 recorded violations
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASHING CLEANSER AT HANDWASH SINK IN WAREWASHING AREA OR AT HANDWASH SINK EAST SIDE OF PREP AREA. INSTD TO PROVIDE AT ALL TIMES. MGR STATED WAS WAITING FOR DELIVERY OF SOAP FROM SUPPLIER. EMPLOYEE LEFT PREMISES TO OBTAIN SOAP. SOAP PROVIDED BY END OF INSPECTION. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsTHERMOMETERS PROVIDED & ACCURATE
NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE FOOD TEMPERATURE MEASURING DEVICE CAPABLE OF MEASURING BOTH COLD AND HOT TEMPERATURES. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Chicago Department of Public Health, Aug 4, 2026 · Original Source
Canvass
3 recorded violations
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED 2 OF THE 3 EXPOSED HAND WASHING SINKS IN THE FRONT FOOD PREP AREA NOT OPERATIONAL FOR USE. ONE OF THE HAND WASHING SINKS HAD THE WATER TURNED OFF DUE TO A WATER LEAK AND THE SECOND HAND WASHING SINK NEXT TO THE OVEN WAS MISSING THE DRAIN LINE CONNECTION. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsFOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED NO QAC SANITIZER ON THE PREMISES TO SANITIZE THE DISHES. MANAGEMENT INSTRUCTED TO PROVIDE SANITIZER ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Dec 17, 2025 · Original Source
Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Dec 17, 2025 · Original Source