Canvass
Dec 10, 2025
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Dec 10, 2025 · Original Source
Restaurant · Chicago, IL
Paleteria Cocktails Tropicales
4282 S Archer Ave
Last inspected Dec 10, 2025 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
Out of Business
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsCanvass
Sep 16, 2024
Pass w/ Conditions
3 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED BUILD UP OF RUST ON SHELVING IN COOLER IN REAR PREP AREA ACROSS FROM 3-COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR OR REPLACE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 2Permits, training, and postings
Official wording
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO VALID CITY OF CHICAGO SANITIATION CERTIFICATE ON SITE AT TIME OF INSPECTION. (CERTIFICATE ON SITE IS EXPIRED AS OF 1/14/24). INSTRUCTED PERSON IN CHARGE VALID PRIGINAL CERTIFICATE IS REQUIRED ON SITE AT ALL TIMES BUSINESS IS OPEN AND OPERATING. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesnotedCode 10Handwashing
Official wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s notes
OBSERVED NO HANDWASHING SIGN IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Chicago Department of Public Health, Sep 16, 2024 · Original Source