Restaurant · Chicago, IL

Sopraffina Marketcaffe

Name: Sopraffina Marketcaffe
Address: 200 E Randolph St, Chicago, IL

200 E Randolph St

Last inspected Jan 6, 2025 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Canvass

Jan 6, 2025

Pass

1 recorded violation

notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

OBSERVED EXPIRED ALLERGEN TRAINING FOR SOME CITY OF CHICAGO CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGEMENT TO RENEW ALLERGEN TRAINING AND KEEP CERTIFICATES ON SITE.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Jan 6, 2025 · Original Source

Canvass

Feb 7, 2024

Pass

2 recorded violations

notedCode 16Cleaning and sanitizing

Official wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s notes

OBSERVED A SMALL AMOUNT OF PINK RESIDUE ON THE LEFT INTERIOR OF THE ICE MACHINE. INSTRUCTED TO SCHEDULE A CLEANING AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 10Handwashing

Official wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s notes

MUST PROVIDE HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE PREP AREA.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

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