Canvass
Jun 2, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 2, 2026 · Original Source
School · Chicago, IL
2245 N Southport Ave
Last inspected Jun 2, 2026 · View Map ↗ · Compare ↗
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Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 2, 2026 · Original Source
Canvass
3 recorded violations
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS. ONE MANAGER WAS NOT ON SITE DUE TO LEAVE, AND SECOND MANAGER PROVIDED A COPY OR AN EXPIRED CERTIFICATE. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED.7-38-012. MUST PROVIDE CERTIFIED MANAGER ON SITE DURING HOURS OF OPERATION.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE MIDDLE SINK OF THE BOY'S BATHROOM LOCATED NEXT TO ROOM 106 TO NOT BE FUNCTIONAL AT TIME OF INSPECTION. THERE ARE TWO (2) OTHER SINKS AVAILABLE WITH HOT AND COLD WATER AVAILABLE IN BATHROOM. THE SENSOR OF THE MIDDLE SINK DOES NOT ENGAGE AND NO WATER IS AVAILABLE. INSTRUCTED TO SERVICE AND MAINTAIN AND GOOD REPAIR.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsTOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED THE STAFF BATHROOM LOCATED ON THE SOUTH END OF THE 2ND FLOOR ELEMENTARY SCHOOL SIDE TO NOT HAVE A COVERED TRASH CAN. INSTRUCTED THE MANAGER TO PROVIDE A COVERED TRASH CAN IN EVERY UNISEX BATHROOM.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Mar 31, 2025 · Original Source
Canvass
3 recorded violations
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Observed no handwashing sign posted in the boys bathroom in basement near the kitchen. Instructed manager to provide handwashing sign.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsINSECTS, RODENTS, & ANIMALS NOT PRESENT
Observed gap larger than 1/4 inch at the bottom of the front door main entrance. Instructed manager to repair or replace door sweep to rodent proof.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsTHERMOMETERS PROVIDED & ACCURATE
Observed no thermometer present in the standing cooler in kitchen. Instructed manager to provide thermometer in cooler.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Chicago Department of Public Health, Apr 17, 2024 · Original Source