Canvass
Nov 20, 2025
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 20, 2025 · Original Source
Culinary School · Chicago, IL
Washburne Culinary Institute Student Training Ki
740 W 63rd St
Last inspected Nov 20, 2025 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
Out of Business
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspectionsCanvass
Apr 23, 2024
Pass
3 recorded violations
notedCode 49Cleaning and sanitizing
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED THE LOWER SURFACE OF VARIOUS CABINETS IN THE BAKING/PASTRY AREA WITH FOOD AND DIRT DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN SURFACES.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 51Water, plumbing, and sewage
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
OBSERVED THE FOLLOWING SINKS WITH LEAKS: -THE 3-COMPARTMENT SINK IN THE FAR REAR OF THE BAKING/PASTRY PREP AREA HAS A LEAK AT THE HOT WATER KNOB ON THE LEFT FAUCET AND A LEAK AT THE HANDLE UNDERNEATH THE WASH COMPARTMENT SINK. -LEAK UNDERNEATH AT THE HANDLE OF THE WASH COMPARTMENT SINK AND AT THE PIPE UNDER THE SANITIZING COMPARTMENT ON THE 3-COMPARTMENT SINK IN THE EAST CENTER KITCHEN OF THE BAKING/PASTRY PREP AREA. -LEAK AT THE PIPE UNDER THE REAR SANITIZING COMPARTMENT OF THE 3-COMPARTMENT SINK IN THE SOUTHWEST KITCHEN AREA. INSTRUCTED MANAGER TO FIX ALL LEAKS AND MAINTAIN GOOD PLUMBING.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsnotedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED THE CEILING IN THE MEN'S TOILET ROOM USED BY THE STUDENTS/STAFF BY THE PREP CLASSROOMS WITH WATER STAINS. INSTRUCTED MANAGER TO REMOVE STAINS AND MAINTAIN CEILING.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Apr 23, 2024 · Original Source
Canvass Re-Inspection
Sep 27, 2023
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-501.13 OBSERVED THE FLOORS WITH SLIGHT GREASE BUILD UP ON THE SIDE OF THE DOUBLE DECKER OVENS IN PHASE 3 KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Sep 27, 2023 · Original Source