Canvass Re-Inspection
Feb 5, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 5, 2026 · Original Source
School · Chicago, IL
3223 W Franklin Blvd
Last inspected Feb 5, 2026 · View Map ↗ · Compare ↗
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Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 5, 2026 · Original Source
Canvass
5 recorded violations
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT WATER (53.1F-63.5F) AT HANDWASHING SINKS IN FIRST FLOOR BOYS (143A), GIRLS (143C), AND WASHROOMS NEAR ROOM 164. INSTRUCTED MANAGER TO PROVIDE HOT WATER AT ALL HANDWASHING SINKS IN WASHROOMS. PRIORITY 7-38-030(C)
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsINSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 40 MICE DROPPINGS SCATTERED INSIDE LEDGES UNDER HOLDING UNITS IN SERVING AREA, INSIDE BOTTOM COMPRESSOR UNITS UNDER COOLERS, ON BOTTOM AND WHEELS OF SHELVING CARTS IN DRY STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsSINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN SERVING AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT FROM CONTAMINATION.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEFT HANDWASHING SINK NOT PROPERLY DRAINING IN FIRST FLOOR BOYS' WASHROOM NEAR ROOM 164. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILDUP ON CEILING VENTS AND LIGHT SHIELDS IN STAFF WASHROOMS AND PREP AREA, DEBRIS INSIDE FLOOR DRAINS UNDER ICE MACHINE AND SINKS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jan 27, 2026 · Original Source
Canvass
1 recorded violation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BROKEN WALL BASE UNDER 3 COMPARTMENT SINK. INSTRUCTED TO REPLACE OR RE ATTACH IN ORDER TO PREVENT BREEDING SPACES FOR PEST.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jan 22, 2025 · Original Source
Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jan 26, 2024 · Original Source
Canvass Re-Inspection
1 recorded violation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISE DURING THE TIME OF INSPECTION. NOTED APPROXIMATELY 17 SMALL RODENT DROPPINGS BEHIND REFRIGERATION UNIT IN TEACHERS LOUNGE, 12 DROPPINGS SCATTERED ON FLOOR UNDER HEAVY EQUIPMENT IN DISH ROOM, AND 7 ON FLOOR IN SNACK STORAGE ROOM ATTACHED TO PREP AREA. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE SAID AREAS. RECOMMENDED TO CONTACT PEST CONTROL FOR SERVICE.REMAIN PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Chicago Department of Public Health, Jan 23, 2024 · Original Source
Canvass
4 recorded violations
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED WOMENS TOILET ROOM ON 2ND FLOOR NEAR LIBRAY HADNSINKS WITHOUT HOT WATER. NOTED TEMPERATURE RANGING BETWEEN 58F-64F. INSTRUCTED TO PROVIDE HOT WATER AS REQUIRED @ AT LEAST 100F AND MAINTAIN. PRIORITY VIOLATION. #7-38-030 (C). NO CITATION ISSUED.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsINSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISE DURING THE TIME OF INSPECTION. NOTED APPROXIMATELY 17 SMALL RODENT DROPPINGS BEHIND REFRIGERATION UNIT IN TEACHERS LOUNGE, 12 DROPPINGS SCATTERED ON FLOOR UNDER HEAVY EQUIPMENT IN DISH ROOM, AND 7 ON FLOOR IN SNACK STORAGE ROOM ATTACHED TO PREP AREA. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE SAID AREAS. RECOMMENDED TO CONTACT PEST CONTROL FOR SERVICE.PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsNON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED 2 MICROWAVES IN THE CAFETERIA WITH EXCESSIVE DRIED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT INCLUDING TABLE WHERE STORED.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED TRASH ON THE GROUND SURROUNDING THE OUTSIDE RECEPTACLE AREA. INSTRUCTED TO REMOVE AND MAINTAIN SAID AREA.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Jan 19, 2024 · Original Source