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Mobile Food Walk On · Boston, MA

Bibim Box

1 Citywide St

Last inspected Aug 22, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

8 inspections

Inspection

Aug 22, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 22, 2026 · Original Source

Inspection

Jul 8, 2026

Passed

3 recorded violations

majorCode 590.005/5-103.11-PFOther

Official wording

Capacity-Quantity and Availability (Pf)

Inspector’s notes

Truck found with no hot water. Water supply also ran out during inspection. Make all necessary repairs.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode 590.006/6-202.15-COther

Official wording

Outer Openings Protected (C)

Inspector’s notes

Back door open. Maintain closed.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode L1Other

Official wording

No wording provided in the official record.

Inspector’s notes

Post current BFD permit. Post current hawkers & peddlers license.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from Boston Inspectional Services Department, Jul 8, 2026 · Original Source

Inspection

Jul 7, 2026

Voluntarily closed

3 recorded violations

majorCode 590.005/5-103.11-PFOther

Official wording

Capacity-Quantity and Availability (Pf)

Inspector’s notes

Truck found with no hot water. Water supply also ran out during inspection. Make all necessary repairs.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode 590.006/6-202.15-COther

Official wording

Outer Openings Protected (C)

Inspector’s notes

Back door open. Maintain closed.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode L1Other

Official wording

No wording provided in the official record.

Inspector’s notes

Post current BFD permit. Post current hawkers & peddlers license.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from Boston Inspectional Services Department, Jul 7, 2026 · Original Source

Inspection

Sep 26, 2025

Report filed

1 recorded violation

minorCode 590.006/6-202.15-COther

Official wording

Outer Openings Protected (C)

Inspector’s notes

Back doors open. Provide screen or maintain closed. COS.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Sep 26, 2025 · Original Source

Inspection

Aug 8, 2025

Passed

2 recorded violations

criticalCode 590.004/4-501.114-PChemicals

Official wording

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)

Inspector’s notes

Noted chlorine sanitizer at 10PPM measured with a strip. COS by the PIC to meet minimum standard at 50PPM.

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
majorCode 590.005/5-205.11-PFHandwashing

Official wording

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector’s notes

Noted hand sink had unnecessary items in it/clutter.Discontinue and make sure the hand sink is fully accesebile for hand washing.COS by the PIC

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Boston Inspectional Services Department, Aug 8, 2025 · Original Source

Inspection

Jul 28, 2025

Failed

2 recorded violations

criticalCode 590.004/4-501.114-PChemicals

Official wording

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)

Inspector’s notes

Noted chlorine sanitizer at 10PPM measured with a strip. COS by the PIC to meet minimum standard at 50PPM.

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
majorCode 590.005/5-205.11-PFHandwashing

Official wording

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector’s notes

Noted hand sink had unnecessary items in it/clutter.Discontinue and make sure the hand sink is fully accesebile for hand washing.COS by the PIC

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Boston Inspectional Services Department, Jul 28, 2025 · Original Source

Inspection

Aug 27, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 27, 2024 · Original Source

Inspection

Jan 3, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source

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