ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
24 inspections
Inspection
Aug 17, 2026
Report filed
1 recorded violation
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Floors in back storage area with soils and debris. Small amount of sweeping needed under retail shelving
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
No hand wash signage in women Bathroom/ Provide employee must wash hands signage
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Segregation and Location-Distressed Merchandise (Pf)
Inspector’s notes
4 Packages of lunchables uploaded wih expiration dates ranging from Feb 14 2026- 2 boxes of 29 packages Swanson White chunk Chicken and garlic herbs with past expiration date from Jun 20 2025 and Aug 25 2024 Fries chili cheese chips with past expiration dates from Jan 27 2026 20 bags of Doritos with past experation dates from Jan 27 2026 Buddis Smoked Beef in the fridge with past expiration dates from Feb 14 2026 4 package Fraft String Cheese mozzarella with past expiration dates from Jan 03 2026 Bar S Chopped Ham with past expiration date from Jan 22 2025. Address and ensure all foods are being checked prior to and while on the sales floor for past expiiration dates. Expired food products were voluntarily removed at the time of the inspection.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Excessive accumulation of cardboard trash bags and unused display materials observed in the back storage area. REMOVE and maintain the area clen and organized
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
No hand wash signage in women Bathroom/ Provide employee must wash hands signage
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Segregation and Location-Distressed Merchandise (Pf)
Inspector’s notes
4 Packages of lunchables uploaded wih expiration dates ranging from Feb 14 2026- 2 boxes of 29 packages Swanson White chunk Chicken and garlic herbs with past expiration date from Jun 20 2025 and Aug 25 2024 Fries chili cheese chips with past expiration dates from Jan 27 2026 20 bags of Doritos with past experation dates from Jan 27 2026 Buddis Smoked Beef in the fridge with past expiration dates from Feb 14 2026 4 package Fraft String Cheese mozzarella with past expiration dates from Jan 03 2026 Bar S Chopped Ham with past expiration date from Jan 22 2025. Address and ensure all foods are being checked prior to and while on the sales floor for past expiiration dates. Expired food products were voluntarily removed at the time of the inspection.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Excessive accumulation of cardboard trash bags and unused display materials observed in the back storage area. REMOVE and maintain the area clen and organized
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Feb 25, 2026 · Original Source
Inspection
Nov 13, 2025
Report filed
1 recorded violation
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
2 Small glass sliding door ice cream freezers observed with excess frost build-up. Defrost and clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Nov 13, 2025 · Original Source
Inspection
Jul 24, 2025
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jul 24, 2025 · Original Source
Inspection
Apr 25, 2025
Passed
10 recorded violations
majorCode 590.002(D)/2-103.11-PFOther
Official wording
(A)-(P) Person-In-Charge-Duties (Pf)
Inspector’s notes
Management not properly overseeing in the current rodent/sanitary conditions occuring inside of the business. Rodent and sanitary conditions are to be addressed by management and staff in order to help eliminate the current issues. Pest control is to provide a detailed IPM report for the next course of action regarding the current rodent issues.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Management is to ensure all products are being stored a minimum of 6 inches off the ground and away from the wall in order for pest control to be able to perform their inspections.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (4/10/2025)there were packages of adulterated food products which showed signs of gnaw markings. Address and remove all adulterated products from store.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
At the time of the re-inspection on (4/10/2025) there was an odor present upon entering the business and througout the store. Address and ensure all storage shelves are being cleaned and sanitized to help minimize any odors as well as rodent activity inside of the building. Back storage area is to be de-cluttered and all rodent droppings are to be removed and surfaces to be cleaned and sanitized. Front window sill visibly soiled and with debris. Clean and sanitize to remove all.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection shelves containing pet foods donuts paper products and back storage shelves visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled and with what appears to be old/newer rodent droppings. Clean and sanitize to remove all. (4/10/2025)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Door sweep on the side door to the back storage room damaged and possibly allowing for rodent entrance. Address and replace. All door sweeps allowing access to the Family Dollar are to be checked and replaced as warranted.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
At the time of the re-inspection on (4/10/2025) there was evidence of what appears to be rodent droppings on the shelves in the front sales floor along with the back storage area's. Clean to remove and provide an additional pest control report for the re-inspection. Pest control is to provide a detailed IPM report depicting the current issues and the plan of attack for addressing the current rodent issue. Evidence of small flies observed in the back storage area. Address and provide a detailed IPM report.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Dead mouse observed on glue board at the time of the re-inspection. Address and ensure all traps are being checked for dead rodents and removed in a timely fashion.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Back storage area filled with clutter and debris not allowing for pest control to address/access the current rodent issues. Management is to clear the back storage room of all clutter and debris in order for pest control to address and properly bait for rodents. All area's in the back storage room are to be completely cleaned and sanitized.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Immediate suspension of Permit has been issued due to the current rodent activity/sanitary conditions within the store at the time of the visit (4/10/2025). All violations are to be addressed prior to the establishment being allowed to re-open. Establishment is not allowed to re-open until approval has been given by the Ciy of Boston Health/Buildings Departments.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Boston Inspectional Services Department, Apr 25, 2025 · Original Source
Inspection
Apr 10, 2025
Temporarily closed
The health department recorded a closure at this inspection.
10 recorded violations
majorCode 590.002(D)/2-103.11-PFOther
Official wording
(A)-(P) Person-In-Charge-Duties (Pf)
Inspector’s notes
Management not properly overseeing in the current rodent/sanitary conditions occuring inside of the business. Rodent and sanitary conditions are to be addressed by management and staff in order to help eliminate the current issues. Pest control is to provide a detailed IPM report for the next course of action regarding the current rodent issues.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Management is to ensure all products are being stored a minimum of 6 inches off the ground and away from the wall in order for pest control to be able to perform their inspections.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (4/10/2025)there were packages of adulterated food products which showed signs of gnaw markings. Address and remove all adulterated products from store.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
At the time of the re-inspection on (4/10/2025) there was an odor present upon entering the business and througout the store. Address and ensure all storage shelves are being cleaned and sanitized to help minimize any odors as well as rodent activity inside of the building. Back storage area is to be de-cluttered and all rodent droppings are to be removed and surfaces to be cleaned and sanitized. Front window sill visibly soiled and with debris. Clean and sanitize to remove all.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection shelves containing pet foods donuts paper products and back storage shelves visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled and with what appears to be old/newer rodent droppings. Clean and sanitize to remove all. (4/10/2025)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Door sweep on the side door to the back storage room damaged and possibly allowing for rodent entrance. Address and replace. All door sweeps allowing access to the Family Dollar are to be checked and replaced as warranted.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
At the time of the re-inspection on (4/10/2025) there was evidence of what appears to be rodent droppings on the shelves in the front sales floor along with the back storage area's. Clean to remove and provide an additional pest control report for the re-inspection. Pest control is to provide a detailed IPM report depicting the current issues and the plan of attack for addressing the current rodent issue. Evidence of small flies observed in the back storage area. Address and provide a detailed IPM report.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Dead mouse observed on glue board at the time of the re-inspection. Address and ensure all traps are being checked for dead rodents and removed in a timely fashion.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Back storage area filled with clutter and debris not allowing for pest control to address/access the current rodent issues. Management is to clear the back storage room of all clutter and debris in order for pest control to address and properly bait for rodents. All area's in the back storage room are to be completely cleaned and sanitized.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Immediate suspension of Permit has been issued due to the current rodent activity/sanitary conditions within the store at the time of the visit (4/10/2025). All violations are to be addressed prior to the establishment being allowed to re-open. Establishment is not allowed to re-open until approval has been given by the Ciy of Boston Health/Buildings Departments.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Boston Inspectional Services Department, Apr 10, 2025 · Original Source
Inspection
Mar 31, 2025
Failed (extension granted)
4 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (3 20//2025)there were packages of dog foods bags of donuts and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
At the time of the re-inspection there was an odor present upon entering the business. Address and ensure all storage shelves are being cleaned and sanitized to help minimize any odors inside of the building.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection several shelves containing pet foods donuts and paper productys visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled. Clean and sanitize to remove all. (3/20/2025)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppiings on the storage shelves where pet food is being sold as well bags of donuts. Clean to remove and provide an additional pest control report for the re-inspection. (3/20/2025)
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Mar 31, 2025 · Original Source
Inspection
Mar 27, 2025
Failed (extension granted)
3 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (3 20//2025)there were packages of dog foods bags of donuts and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection several shelves containing pet foods donuts and paper productys visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled. Clean and sanitize to remove all. (3/20/2025)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppiings on the storage shelves where pet food is being sold as well bags of donuts. Clean to remove and provide an additional pest control report for the re-inspection. (3/20/2025)
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Mar 27, 2025 · Original Source
Inspection
Mar 20, 2025
Hearing scheduled
3 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (3 20//2025)there were packages of dog foods bags of donuts and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection several shelves containing pet foods donuts and paper productys visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled. Clean and sanitize to remove all. (3/20/2025)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppiings on the storage shelves where pet food is being sold as well bags of donuts. Clean to remove and provide an additional pest control report for the re-inspection. (3/20/2025)
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Mar 20, 2025 · Original Source
Inspection
Mar 5, 2025
Hearing scheduled
3 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection (3-5/2025)there were packages of dog foods bags of donuts and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
At the time of the re-inspection several shelves containing pet foods donuts and paper productys visibly soiled and with what appears to be rodent droppings. Floor in the back storage room visibly soiled. Clean and sanitize to remove all.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppiings on the storage shelves where pet food is being sold as well bags of donuts. Clean to remove and provide an additional pest control report for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Mar 5, 2025 · Original Source
Inspection
Feb 20, 2025
Failed (extension granted)
3 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection there were packages of dog foods and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Floors under and around sales shelves visibly soiled. Floor in the back storage room visibly soiled. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppiings in the back dry storage area. Clean to remove and provide an upn to date pest control report for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Feb 20, 2025 · Original Source
Inspection
Feb 14, 2025
Failed (extension granted)
6 recorded violations
minorCode 590.002(C)/2-102.12-CPermits, training, and postings
Official wording
(A) Certified Food Protection Manager (C)
Inspector’s notes
Management not properly overseeing in the pest management of the store. Address and esnure all staff have been properly trained and that pest management is on site more frequently.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inspection there were packages of dog foods and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Storage shelves in the back and front service area's visibly soiled. Clean and sanitize all storage shelves.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Floors under and around sales shelves visibly soiled. Floor in the back storage room visibly soiled. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Evidence of what appears to be rodent droppiings in the back dry storage area. Clean to remove and provide an upn to date pest control report for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Feb 14, 2025 · Original Source
Inspection
Feb 6, 2025
Failed
6 recorded violations
minorCode 590.002(C)/2-102.12-CPermits, training, and postings
Official wording
(A) Certified Food Protection Manager (C)
Inspector’s notes
Management not properly overseeing in the pest management of the store. Address and esnure all staff have been properly trained and that pest management is on site more frequently.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
Packages of dog foods and other food related products with evidence of gnaw markings. Address and remove all adulterated products from the sales floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Storage shelves in the back and front service area's visibly soiled. Clean and sanitize all storage shelves.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Floors under and around sales shelves visibly soiled. Floor in the back storage room visibly soiled. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Evidence of what appears to be rodent droppiings in the back dry storage area. Clean to remove and provide an upn to date pest control report for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Feb 6, 2025 · Original Source
Inspection
Oct 31, 2024
Not required
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Oct 31, 2024 · Original Source
Inspection
May 31, 2024
Passed
4 recorded violations
majorCode 590.002(D)/2-103.11-PFOther
Official wording
(A)-(P) Person-In-Charge-Duties (Pf)
Inspector’s notes
At the time of the inspection there was still an ongoing issue with rodent activity. Upper management is to provide additional support and guidance in order to address the issues at the current location. Food storage shelves should have less products on them in order to properly monitor and address the rodent issue.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
Many packages of candy/pet foods/cereals and other food products with what appears to be gnaw markings and droppings. Address and provide an additional pest control report for the re-inspection. All Adulterated foods are to be removed and Voluntarily discarded.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Shelves storing food products with what appears to be rodent droppings and with an odor. Clean to remove and sanitize all affected food storage shelves.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Evidence of heavy rodent activity noted on the sales floor where pet foods candy crackers cereals and other foods are being stored. Address and provide additional pest control reports for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, May 31, 2024 · Original Source
Inspection
May 16, 2024
Hearing scheduled
4 recorded violations
majorCode 590.002(D)/2-103.11-PFOther
Official wording
(A)-(P) Person-In-Charge-Duties (Pf)
Inspector’s notes
At the time of the inspection there was still an ongoing issue with rodent activity. Upper management is to provide additional support and guidance in order to address the issues at the current location. Food storage shelves should have less products on them in order to properly monitor and address the rodent issue.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
Many packages of candy/pet foods/cereals and other food products with what appears to be gnaw markings and droppings. Address and provide an additional pest control report for the re-inspection. All Adulterated foods are to be removed and Voluntarily discarded.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Shelves storing food products with what appears to be rodent droppings and with an odor. Clean to remove and sanitize all affected food storage shelves.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Evidence of heavy rodent activity noted on the sales floor where pet foods candy crackers cereals and other foods are being stored. Address and provide additional pest control reports for the re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, May 16, 2024 · Original Source
Inspection
Apr 17, 2024
Passed
2 recorded violations
majorCode 590.006/6-501.111-PFPests
Official wording
Controlling Pests (Pf)
Inspector’s notes
pest control services continued
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Need to remove merchandise from receiving rear storage area for pest control access. Pest control continued.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Apr 17, 2024 · Original Source
Inspection
Apr 10, 2024
Failed (extension granted)
4 recorded violations
minorCode 590.004/4-101.11-CFacility maintenance
Official wording
Characteristics-Materials for Construction and Repair (C)
Inspector’s notes
shelving rusty repair.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Need to remove merchandise from receiving rear storage area for pest control access. Pest control continued.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Apr 10, 2024 · Original Source
Inspection
Mar 27, 2024
Failed (extension granted)
6 recorded violations
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Clean floor behind coca cola unit to remove visible soil. Clean floor inside merchandise room.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Characteristics-Materials for Construction and Repair (C)
Inspector’s notes
shelving rusty repair.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
minorCode 590.004/4-601.11-CCleaning and sanitizing
Official wording
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Inspector’s notes
Clean interior of coca cola unit to remove spills.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Mar 27, 2024 · Original Source
Inspection
Mar 19, 2024
Failed
6 recorded violations
minorCode 590.004/4-101.11-CFacility maintenance
Official wording
Characteristics-Materials for Construction and Repair (C)
Inspector’s notes
Remove milk crates as shelving and provide commercial food service grade shelving. some shelving rusty repair.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
minorCode 590.004/4-601.11-CCleaning and sanitizing
Official wording
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Inspector’s notes
Clean interior of coca cola unit to remove spills.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Evidence of mice droppings on floor inbetween shelving near pet isle clean sanitize and provide current pest control report.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Clean floor behind coca cola unit to remove visible soil. Clean floor inside merchandise room.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Mar 19, 2024 · Original Source
Inspection
Mar 7, 2024
Passed
2 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inpection there was still evidence of what appears to be rodent droppings and gnaw markings on both bags of pet food and packages of candy. Address clean to remove and provide an up to date pest control report for the re-inspection.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
At the time of the re-inspection there was evidence of what appears to be rodent droppings on the storage shelves where dog food and candy are being stored. Address. Management is to provide an additional pest control report with a plan of attack for addressing the current issues.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Mar 7, 2024 · Original Source
Inspection
Feb 28, 2024
Hearing scheduled
4 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
At the time of the re-inpection there was still evidence of what appears to be rodent droppings and gnaw markings on both bags of pet food and packages of candy. Address clean to remove and provide an up to date pest control report for the re-inspection.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Storage shelves with evidence of rodent droppings are all to be properly cleaned and sanitized after adulterated foods are removed.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppings on the storage shelves where dog food and candy are being stored. Address. Management is to provide an additional pest control report with a plan of attack for addressing the current issues.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Back storage area with excess debris and equipment. Address and remove all unecessary debris and equipment not being used for the store.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Feb 28, 2024 · Original Source
Inspection
Feb 15, 2024
Failed
4 recorded violations
criticalCode 590.003/3-701.11-PContamination
Official wording
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Inspector’s notes
Packages of dog foods and other bags of chips with what appears to be gnaw markings. Address. Management is to voluntarily discard all adulterated packages of food.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Storage shelves with evidence of rodent dropp[ings are all to be properly cleaned and sanitized after adulterated foods are removed.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the visit there was evidence of what appears to be rodent droppings on the storage shelves where dog food bags of chips are being stored. Address. Pest control reports were up to date at the time of the inspection. Management is to provide an additional pest control report with a plan of attack for addressing the current issues.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Back storage area with excess debris and equipment. Address and remove all unecessary debris and equipment not being used for the store.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.