Inspection
Oct 31, 2024
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Oct 31, 2024 · Original Source
Eating & Drinking · Boston, MA
744 Columbus Av
Last inspected Oct 31, 2024 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Oct 31, 2024 · Original Source
Inspection
5 recorded violations
No wording provided in the official record.
Post the current 2024 Health permit for the food establishment in a conspicuous place for the consumers
A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection findingHand Drying Provision (Pf)
Observed no paper towels at hand sinks. Discussed with PIC to monitor and maintain paper towels at all hand sinks at all times.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingSponges Use Limitation (C)
Observed sponges being used for warewashing. Discontinue
An issue that does not fit the common categories. Check the official wording for details.
More about other findingCleaning Agents and Sanitizers Availability (Pf)
Observed no sanitizer for warewashing or contact surfaces available at the time of inspection. Discussed with PIC to maintain on site at all times of operations
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
Observed multiple utensils stored upright in containers. Discussed with PIC to ensure all utensils are properly stored inverted.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Boston Inspectional Services Department, Feb 8, 2024 · Original Source
Inspection
5 recorded violations
Sponges Use Limitation (C)
Observed sponges being used for warewashing. Discontinue
An issue that does not fit the common categories. Check the official wording for details.
More about other findingCleaning Agents and Sanitizers Availability (Pf)
Observed no sanitizer for warewashing or contact surfaces available at the time of inspection. Discussed with PIC to maintain on site at all times of operations
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
Observed multiple utensils stored upright in containers. Discussed with PIC to ensure all utensils are properly stored inverted.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesHand Drying Provision (Pf)
Observed no paper towels at hand sinks. Discussed with PIC to monitor and maintain paper towels at all hand sinks at all times.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingNo wording provided in the official record.
Post the current 2024 Health permit for the food establishment in a conspicuous place for the consumers
A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection findingOfficial record from Boston Inspectional Services Department, Feb 1, 2024 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source
Inspection
2 recorded violations
(A) Certified Food Protection Manager (C)
Observed Certified Food Protection Manager certificate not posted. Please print and post in a conspicuous place for consumer to view
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesHandwashing Cleanser Availability (Pf)
Observed no soap at hand sinks. Discussed with PIC to maintain at all handsinks at all times. PIC corrected on site
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Boston Inspectional Services Department, Oct 3, 2023 · Original Source
Inspection
2 recorded violations
(A) Certified Food Protection Manager (C)
Observed Certified Food Protection Manager certificate not posted. Please print and post in a conspicuous place for consumer to view
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesHandwashing Cleanser Availability (Pf)
Observed no soap at hand sinks. Discussed with PIC to maintain at all handsinks at all times. PIC corrected on site
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Boston Inspectional Services Department, Sep 29, 2023 · Original Source