Routine
May 29, 2026
Official score: 98 · Understand this area’s scale
1 recorded violation
Official wording
Keep at each handwashing sink or group of adjacent handwashing sinks one of: • A supply of disposable towels • A continuous towel system • An approved air temperature hand drying device
Inspector’s notes
Paper towels were stored across the room from handwashing sink. Paper towels were moved at time of inspection. Store a supply of disposable towels at each handwashing sink.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Minneapolis Health Department, May 29, 2026 · Original Source