Routine
Dec 9, 2025
Official score: 92 · Understand this area’s scale
6 recorded violations
Official wording
Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
Inspector’s notes
The hand sink did not have hand washing signage posted at the sink. Post.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Keep the physical facilities in good repair.
Inspector’s notes
The mounted soap dispenser was not working. Fix or remove. The sink had soap stock at the hand sink.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
Inspector’s notes
The large coffee cups were lined with plastic, this cup is not compostable or recyclable. Replace with a compostable cup.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Have a test kit for the type of sanitizer used.
Inspector’s notes
The facility could not locate their quat test strips. Provide.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Before using Time as a Public Health Control for TCS food develop, follow and keep written procedures onsite.
Inspector’s notes
The hot holding unit that the facility was using was being replaced. In the mean time the facility was using time as a public health control for the sambusas. They were throwing all the sambusas away after the lunch time. The sambusas were not going to be out more than 4 hours. Develop written procedures of time as a public health control and send them back to the City of Minneapolis.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Keep a log to record employee illness symptoms. Have it available upon request.
Inspector’s notes
The facility did not have a physical employee illness log on-site at the time of the inspection. The inspector gave the facility an employee illness log.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Minneapolis Health Department, Dec 9, 2025 · Original Source