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Food Service Establishment · Fulton County, NY

Pleasant Lake Inn

5083 State Route 29a

Last inspected Aug 21, 2026 · View Map ↗ · Compare ↗

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Critical violations found
Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

4 inspections

Inspection

Aug 21, 2026

Critical violations found

7 recorded violations

minorCode 11AOther

Official wording

Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding
minorCode 10BOther

Official wording

Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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minorCode 14COther

Official wording

Pesticide application not supervised by a certified applicator

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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criticalCode 1HOther

Official wording

Food from unapproved source, spoiled, adulterated on premises.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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minorCode 12COther

Official wording

Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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criticalCode 3COther

Official wording

Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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minorCode 8AOther

Official wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from New York State Department of Health, Aug 21, 2026 · Original Source

Inspection

May 14, 2025

Critical violations found

5 recorded violations

minorCode 15AOther

Official wording

Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

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minorCode 12EOther

Official wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding
minorCode 12COther

Official wording

Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding
minorCode 11AOther

Official wording

Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding
criticalCode 2COther

Official wording

Cooked or prepared foods are subject to cross-contamination from raw foods.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from New York State Department of Health, May 14, 2025 · Original Source

Inspection

Sep 12, 2024

No violations found

1 recorded violation

minorCode NoneOther

Official wording

No wording provided in the official record.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from New York State Department of Health, Sep 12, 2024 · Original Source

Inspection

Oct 24, 2023

Non-critical violations only

1 recorded violation

minorCode 8AOther

Official wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from New York State Department of Health, Oct 24, 2023 · Original Source

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