Cincinnati, OH

Tender Tots

Name: Tender Tots
Address: 813 Beecher St, Cincinnati, OH

813 Beecher St

Last inspected Jun 25, 2026 · View Map ↗ · Compare ↗

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Approved - Minor Violations

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

ROUTINE - STANDARD INSPECTION

Jun 25, 2026

Approved - Minor Violations

3 recorded violations

notedCode 2.4(A)(3)Permits, training, and postings

Official wording

2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

Inspector’s notes

No manager had Ohio manager certification in food protection. Did not observe a food protection manager license during inspection.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

notedCode 5.1(C)(1)Handwashing

Official wording

5.1(C)(1) - III. Preventing Contamination by Hands - Handwashing facility - Installation

Inspector’s notes

Handwashing sink does not provide water at least 85° F. Handwashing sink observed to not have water of at least 85 degrees.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

6.4(F) - Drying Mops

Inspector’s notes

After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies. Mop observed sitting in bucket and not hanging when not in use.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Cincinnati Health Department, Jun 25, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Nov 5, 2025

Approved - Minor Violations

2 recorded violations

notedCode 2.4(A)(3)Permits, training, and postings

Official wording

2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

Inspector’s notes

No manager had Ohio manager certification in food protection. Gave person in charge information where to take a class from Ohio department of health website.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

notedCode 2.4(C)(18)Employee health and hygiene

Official wording

2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events

Inspector’s notes

No/inadequate written procedures for response to vomiting/diarrheal events. Explained to person in charge importance of proper cleaning during a vomiting event.

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Cincinnati Health Department, Nov 5, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Apr 18, 2025

Approved - Minor Violations

1 recorded violation

notedCode 2.4(A)(3)Permits, training, and postings

Official wording

2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

Inspector’s notes

No manager had Ohio manager certification in food protection. Daycare needs to have one level 2 manager in food safety. Cincinnati health department ServSafe courses are now available.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Cincinnati Health Department, Apr 18, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Dec 9, 2024

Approved - Minor Violations

1 recorded violation

notedCode 2.4(A)(2)Permits, training, and postings

Official wording

2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility

Inspector’s notes

No manager has level 2 certification in food protection. Operator could not provide level 2 certification from ODH during inspection. Please have at least 1 certified food safety manager for the FSO.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Cincinnati Health Department, Dec 9, 2024 · Original Source

ROUTINE - STANDARD INSPECTION

Aug 27, 2024

Approved - Minor Violations

3 recorded violations

notedCode 6.1(M)(1)Other

Official wording

6.1(M)(1) - Facilities

Inspector’s notes

Outer openings of a food facility were not protected against the entry of insects and rodents. Door sweep needs installed for exit to playground.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

notedCode 4.8(E)(3)Equipment and utensils

Official wording

4.8(E)(3) - Equipment, utensils, linens, single-service articles, and single-use articles - storage

Inspector’s notes

Single-service and single-use articles were not stored in the original protective package or were stored by means that did not protect them from contamination. Please store single use plates or containers upside down to prevent contamination.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

notedCode 4.8(G)(2)Other

Official wording

4.8(G)(2) - Kitchenware and tableware

Inspector’s notes

Knives, forks, and spoons that are not prewrapped were not presented so that only the handles are touched by employees or consumers.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Cincinnati Health Department, Aug 27, 2024 · Original Source

ROUTINE - STANDARD INSPECTION

Jan 24, 2024

Abated

3 recorded violations

notedCode 3717-1-04.5(A)(2)(3)Cleaning and sanitizing

Official wording

"3717-1-04.5(A)(3) - Violation - Equipment cleanliness-Nonfood-contact Non-food contact surfaces are dirty."

Inspector’s notes

"Violation has been abated"

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 3717-1-06.1(M)(1)Pests

Official wording

"3717-1-06.1(M)(1) - Violation - Facilities-outer openings protected Outer openings of a food facility were not protected against the entry of insects and rodents."

Inspector’s notes

"Violation has been abated"

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

notedCode 3717-1-06.2(E)Handwashing

Official wording

"3717-1-06.2(E) - Violation - Facilities-handwashing signage A handwashing sign was not posted at all handwashing lavatories."

Inspector’s notes

"Violation has been abated"

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.