Marin County, CA

7-Eleven #14132e

Name: 7-Eleven #14132e
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Jul 10, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Routine

Jul 10, 2026

Only Minor Violation(s) Found

3 recorded violations

minorCode CHSC 113953.2Handwashing

Official wording

Observed back hand sink to lack single use paper towels in the dispenser.

Inspector’s notes

A major violation was observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

minorCode CHSC 114192Handwashing

Official wording

Observed the back 3 compartment sink and back hand sink to lack hot water. Electrical panel breaker is broken. Facility uses an electric water heater. Front hand sink has a booster install underneath. (Final front hand sink water temperature -134F). Follow up on 12/1/25 for back area.

Inspector’s notes

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

minorCode CHSC 113996Other

Official wording

corrected on site.

Inspector’s notes

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Jul 10, 2026 · Original Source

Routine

Nov 25, 2025

Violation(s) Found

2 recorded violations

criticalCode CHSC 113953.2Handwashing

Official wording

Observed back hand sink to lack single use paper towels in the dispenser.

Inspector’s notes

A violation was observed during time of inspection. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

criticalCode CHSC 114192Handwashing

Official wording

Inspector’s notes

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Marin County Environmental Health Services, Nov 25, 2025 · Original Source

Follow-Up

Apr 15, 2024

No Violation(s) Found

1 recorded violation

minorCode CHSC 114192Other

Official wording

Food facility was found to be operating without potable water. Food facility was closed.

Inspector’s notes

Food facility provided hot and cold potable water. Food facility was open for business and the public. A routine inspection was conducted this day in addition to opening the business. Please refer to inspection number 60466.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Apr 15, 2024 · Original Source

Routine

Apr 15, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Food temperature

Official wording

Pico de gallo sauce internal temperature readings were at 46F and 45F in the cold holding unit. [Corrective action] Potentially hazardous foods shall be held at or below 41F or at or above 135F.

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Marin County Environmental Health Services, Apr 15, 2024 · Original Source

Routine