Marin County, CA

Arti Organic

Name: Arti Organic
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Jun 16, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Only Minor Violation(s) Found

Get the Next Inspection, Free.

We'll email you when Arti Organic has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Arti Organic last inspected?: The most recent inspection on record was on Jun 16, 2026. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Apr 2, 2025 to Jun 16, 2026.
Has Arti Organic ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Apr 2, 2025.

The Full Inspection History

2 inspections

Routine

Jun 16, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Food temperature

Official Wording

Observed samosas at 49 F stored on a plate on top of the drop-in units of a prep top refrigerator. Potentially hazardous foods must be cold held at 41 F or below. Samosas moved to cold holding.

Inspector’s Notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Marin County Environmental Health Services, Jun 16, 2026 · Original Source

Routine

Apr 2, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official Wording

No hot water was available at hand washing sink located in kitchen area. Handwash sink hot water faucet was not secured. Operator tightened hot water faucet and was able to provide hot water at handwash sink. Ensure hot water of at least 100- 104 *F is provided at handwash sinks at all times

Inspector’s Notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More Restaurants Nearby

No Violation(s) Found

Kamson Coffee

San Rafael · Marin County, CA

Nov 10, 20260 recorded violations

No Violation(s) Found

Pleasant Valley Elementary School

Novato · Marin County, CA

Nov 10, 20260 recorded violations

Only Minor Violation(s) Found

Sushiholic

Novato · Marin County, CA

Nov 9, 20260 recorded violations

Only Minor Violation(s) Found

McDonald's #21156

Novato · Marin County, CA

Nov 9, 20260 recorded violations