Routine
Nov 4, 2025
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Nov 4, 2025 · Original Source
Marin County, CA
Bay Club Stonetree Bar
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Last inspected Nov 4, 2025 · View Map ↗ · Compare ↗
Only Minor Violation(s) Found
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspectionsRoutine
Dec 17, 2024
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 114115Contamination
Official wording
Observed slight mold inside spray nozzle of soda gun adjacent to 3 compartment sink. All food contact surfaces shall be free of cross contamination. Clean and sanitize spray nozzle.
Inspector’s notes
Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Marin County Environmental Health Services, Dec 17, 2024 · Original Source
Routine
Nov 30, 2023
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 114190Handwashing
Official wording
Observed leak at faucet handles of bar hand wash sink. Immediately repair and ensure all plumbing and plumbing fixtures are maintained.
Inspector’s notes
Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Marin County Environmental Health Services, Nov 30, 2023 · Original Source