Marin County, CA

Irwin Shell Food Mart

Name: Irwin Shell Food Mart
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Sep 11, 2026 · View Map ↗ · Compare ↗

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Violation(s) Found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Follow-Up

Sep 11, 2026

Violation(s) Found

1 recorded violation

minorCode CHSC 113996Water, plumbing, and sewage

Official wording

Minimum hot water was still not provided and maintain during time of visit. Follow will be conducted upon manager call back.

Inspector’s notes

An on site visit/follow up was conducted. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Marin County Environmental Health Services, Sep 11, 2026 · Original Source

Routine

Sep 4, 2026

Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Sep 4, 2026 · Original Source

Routine

Feb 13, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Feb 13, 2026 · Original Source

Routine

May 13, 2024

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, May 13, 2024 · Original Source

Routine

May 2, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official wording

Hot water temperature reading was at 89F in the 3-compartment sink and 71F in the handwashing facility. [Correction action] Hot water shall be supplied at a minimum temperature of 120F measured from the warewashing facet. [REPEAT VIOLATION].

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.