Routine
Sep 30, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Sep 30, 2026 · Original Source
Marin County, CA
[Object Object]
Last inspected Sep 30, 2026 · View Map ↗ · Compare ↗
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Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Sep 30, 2026 · Original Source
Follow-Up
1 recorded violation
Minimum hot water was still not provided and maintain during time of visit. Follow will be conducted upon manager call back.
An on site visit/follow up was conducted. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Marin County Environmental Health Services, Sep 11, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Sep 4, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Feb 13, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, May 13, 2024 · Original Source
Routine
1 recorded violation
Hot water temperature reading was at 89F in the 3-compartment sink and 71F in the handwashing facility. [Correction action] Hot water shall be supplied at a minimum temperature of 120F measured from the warewashing facet. [REPEAT VIOLATION].
“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Marin County Environmental Health Services, May 2, 2024 · Original Source