Marin County, CA

Lagunitas Elementary School

Name: Lagunitas Elementary School
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Mar 11, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Routine

Mar 11, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114095Cleaning and sanitizing

Official wording

Facility lacks test strips for the dishwasher. Facility must test the dishwasher daily. Obtain and use heat test strips.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Mar 11, 2026 · Original Source

Routine

Mar 14, 2025

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Mar 14, 2025 · Original Source

Routine

Dec 17, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114047Facility maintenance

Official wording

Observed milk creates in walk-in refrigerator being used as shelving to hold boxes. Food shall be stored on approved shelving and at least 6 inches off the floor. Replace with approved/tore on approved shelving.

Inspector’s notes

Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Marin County Environmental Health Services, Dec 17, 2024 · Original Source

Routine

May 29, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official wording

Warewashing sink , food prep sink, and kitchen hand washing sink water was observed at 97F at the start of the inspection. Hand sink water shall reach 100F, and all other sinks shall reach 120F. Repeat violation. The water heater was adjusted and sinks reached 121F at the end of the inspection. Corrected on site.

Inspector’s notes

Green (pass) placard posted. Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Feb 27, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Food temperature

Official wording

No hot water at janitorial sink. Immediately provide 120 degrees F of hot water at this sink. Discussed with person in charge.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Marin County Environmental Health Services, Feb 27, 2024 · Original Source