Routine
Sep 23, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Sep 23, 2026 · Original Source
Marin County, CA
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Last inspected Sep 23, 2026 · View Map ↗ · Compare ↗
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Sep 23, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Oct 31, 2025 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, May 13, 2025 · Original Source
Routine
1 recorded violation
Water temperature at sinks in two restrooms (that kitchen staff would use) were at 63-65F. Water temperature at hand sinks are required to reach at least 100F. Repeat violation. Fix/repair water temperature and comply in two weeks. Send video or picture of a thermometer checking compliant water temperature to inspector. If water heater is required to be changed, notify inspector and send inspector and send specifications of new equipment prior to changing equipment.
Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Marin County Environmental Health Services, Nov 18, 2024 · Original Source
Routine
1 recorded violation
Hand sink water temperature in multi purpose room at 66F at its maximum temperature. Hand sink water temperature in office at 95F at its highest temperature. Kitchen staff use these restrooms. Water temperature at hand sinks shall reach 100F. Increase water temperature to 100F. Comply in 7 days.
Green (pass) placard posted. Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Marin County Environmental Health Services, May 21, 2024 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Feb 1, 2024 · Original Source
Ross · Marin County, CA
San Rafael · Marin County, CA
San Rafael · Marin County, CA
San Rafael · Marin County, CA