Routine
Jul 31, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jul 31, 2026 · Original Source
Marin County, CA
[Object Object]
Last inspected Jul 31, 2026 · View Map ↗ · Compare ↗
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jul 31, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Nov 24, 2025 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Apr 23, 2024 · Original Source
Routine
1 recorded violation
Hot water at all sinks recorded at max temperature of 77°F. / Facility must close until hot water restored to 120°F at all sinks, with hand wash sinks at 100-108°F. *Hot water restored to 120°F at all sinks and 102°F at hand washing sinks during inspection. Facility may remain open at this time.
Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Marin County Environmental Health Services, Oct 6, 2023 · Original Source
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