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Marin County, CA

McDonald's #1462

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Last inspected Jul 31, 2026 · View Map ↗ · Compare ↗

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No Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Routine

Jul 31, 2026

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Jul 31, 2026 · Original Source

Routine

Nov 24, 2025

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Nov 24, 2025 · Original Source

Routine

Apr 23, 2024

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Apr 23, 2024 · Original Source

Routine

Oct 6, 2023

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official wording

Hot water at all sinks recorded at max temperature of 77°F. / Facility must close until hot water restored to 120°F at all sinks, with hand wash sinks at 100-108°F. *Hot water restored to 120°F at all sinks and 102°F at hand washing sinks during inspection. Facility may remain open at this time.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Marin County Environmental Health Services, Oct 6, 2023 · Original Source

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