Marin County, CA

Northgate Postacute Care

Name: Northgate Postacute Care
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Jul 8, 2026 · View Map ↗ · Compare ↗

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No Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

Routine

Jul 8, 2026

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Jul 8, 2026 · Original Source

Routine

Jul 7, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official wording

No hot or cold water available at 3-compartment sink at time of inspection . Warewashing sink shall always have hot and cold running water available. Provide hot and cold running water at sink. Hot water available of at least 120F available at other sinks (2-compartment food prep sink, hand sink). COld water also available at these sinks as well. Dish machine available on site for alternate use of warewashing food contact surfaces at this time. Dish machine observed dispensing adequate sanitizer concentration at this time. Follow-up inspection shall take place on or after 7/8/2026 to verify compliance and repair of the warewash faciltiies. Ensure all faucets are in good operation.

Inspector’s notes

Minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Nov 24, 2025

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Nov 24, 2025 · Original Source

Routine

Nov 19, 2025

Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Nov 19, 2025 · Original Source

Routine

Dec 18, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113953.2Handwashing

Official wording

Garbage can kept in front of the kitchen hand sink. Hand sink must remain unobstructed. Do not store anything in front of hand sink. Garbage can moved.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Mar 5, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114099.7Cleaning and sanitizing

Official wording

Observed mold buildup in the ice machine. Five knives were stored between the knife rack and the wall. Food contact surfaces must be clean and sanitized. Clean and sanitize the ice machine. Do not store knives in unclean areas. Knives were moved to be rewashed.

Inspector’s notes

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Mar 5, 2024 · Original Source