Marin County, CA

Pink Owl Coffee 3

Name: Pink Owl Coffee 3
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Mar 3, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine

Mar 3, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Facility maintenance

Official wording

Middle 2-door refrigerator holding foods at 44-45 F. Potentially hazardous foods must be held at 41 F or below. All potentially hazardous foods must were moved to proper refrigeration. Repair refrigerator to hold at 41 F or below before use. Email proof of repair to inspector within 7 days.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Marin County Environmental Health Services, Mar 3, 2026 · Original Source

Routine

Feb 6, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114192Handwashing

Official wording

Back hand sink lacks warm water. Water temperature required to reach at least 100F at hand sinks. Repair and comply in 48 hours. Ensure to use hand sinks that have warm water.

Inspector’s notes

Green (pass) placard issued. Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

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