Routine
Aug 12, 2026
1 recorded violation
Official wording
Bar and kitchen dishwasher measuring 25 ppm sanitizer solution. Dishwashers must reach 50 ppm. Repair dishwashers. Instructed operator to make and use 3-comp sink in the meantime.
Inspector’s notes
Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Marin County Environmental Health Services, Aug 12, 2026 · Original Source