GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Marin County, CA

The Burren House Irish Pub & Kitchen

[Object Object]

Last inspected Aug 12, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Only Minor Violation(s) Found

Get the next inspection, free.

We'll email you when The Burren House Irish Pub & Kitchen has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine

Aug 12, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114099.7Cleaning and sanitizing

Official wording

Bar and kitchen dishwasher measuring 25 ppm sanitizer solution. Dishwashers must reach 50 ppm. Repair dishwashers. Instructed operator to make and use 3-comp sink in the meantime.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Aug 12, 2026 · Original Source

Routine

Jan 28, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113953.3Handwashing

Official wording

Employee touched raw beef and then touched hamburger buns. Employee attempted to don gloves without washing hands. Hands must be clean and properly washed to avoid cross contamination. Buns were discarded. Both employees were instructed to wash hands before donning gloves.

Inspector’s notes

No comments from inspector

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Marin County Environmental Health Services, Jan 28, 2025 · Original Source

More restaurants nearby