Routine Inspection
Sep 7, 2026
9 recorded violations
Official wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
FOUND MANY PAPER TOWELS ON THE FLOOR IN THE MEN'S RESTROOM. [CA] CLEAN THE FLOORS MORE OFTEN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
MISSING PAPER TOWELS AT THE WALL DISPENSER IN THE WOMEN'S RESTROOM. [CA] PROVIDE PAPER TOWELS. COS THE MEN'S RESTROOM HAS THE PAPER TOWEL ROLL OUTSIDE THE WALL DISPENSER. [CA] PROVIDE THE PAPER TOWELS INSIDE THE WALL DISPENSER.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
No rodents, insects, birds, or animals
Inspector’s notes
FOUND SOME ANTS ON THE FOOD PREP SINK NEAR THE STOVE. [CA] REMOVE THE ANTS.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
Hot and cold water available
Inspector’s notes
FOUND NO HOT WATER AT THE HAND WASH SINK NEAR THE OFFICE. [CA] PROVIDE COLD WATER.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Adequate ventilation/lighting; designated areas, use
Inspector’s notes
THE VENTILATION SYSTEM IN THE WOMEN'S RESTROOM IS NOT WORKING. [CA] REPAIR THE VENTILATION SYSTEM.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
Signs posted; last inspection report available
Inspector’s notes
THE MEN'S RESTROOM IS MISSING THE HAND WASH SIGN. [CA] PROVIDE THE HAND WASH SIGN.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
Toilet facilities: properly constructed, supplied, cleaned
Inspector’s notes
FOUND THE HAND WASH SINK WITH GREASE AND SOIL IN THE MEN'S RESTROOM. [CA] CLEAN THIS SINK MORE OFTEN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Plumbing approved, installed, in good repair; proper backflow devices
Inspector’s notes
FOUND A LEAK AT THE FOOD PREP SINK IN THE BAKERY AREA. [CA] REPAIR THE LEAK. FOUND A LEAK AT THE FOOD PREP SINK NEAR THE OFFICE. [CA] REPAIR THE LEAK.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
FOUND CLEANING SUPPLIES STORED ON THE FLOOR IN THE CHEMICAL STORAGE ROOM. [CA] STORE SUPPLIES ON A SHELF TO BE ABLE TO PROPERLY CLEAN THE FLOOR. REPEAT VIOLATION: FOUND EQUIPMENT IN THE BAKERY ROOM THAT IS NO LONGER USED. [CA] THE PREMISES OF A FOOD FACILITY SHALL BE FREE OF LITTER AND ITEMS THAT ARE UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE FACILITY, SUCH AS EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Sep 7, 2026 · Original Source