Follow-Up Inspection
Apr 8, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Apr 8, 2026 · Original Source
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspectionsRoutine Inspection
Apr 2, 2026
Conditional Pass
2 recorded violations
criticalCode K23Pests
Official wording
No rodents, insects, birds, or animals
Inspector’s notes
Some rat droppings noted in the shelves of the back of the facility at the time of inspection. Multiple traps noted around the back storage area. Per owner, they do not have an active pest control contractor for the facility. [CA] Clean and sanitize area of dead cockroaches or old droppings. Obtain an active pest control for the facility. A follow up inspection will be conducted on Monday to verify compliance.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectscriticalCode K06Handwashing
Official wording
Adequate handwash facilities supplied, accessible
Inspector’s notes
1. Hand wash station within the restroom is missing paper towels and soap inside of dispensers. 2. Dispensers for paper towels and soap are missing for hand wash next to ice machine. [CA] Hand wash stations mush be fully stocked at all times. Mount new dispensers for hand wash station next to ice machine.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Santa Clara County Department of Environmental Health, Apr 2, 2026 · Original Source
Routine Inspection
Mar 17, 2025
Pass
2 recorded violations
minorCode K14Cleaning and sanitizing
Official wording
Food contact surfaces clean, sanitized
Inspector’s notes
Ice intended for consumption is bagged at this facility for sale, however there is no dedicated hand wash sink or 3 compartment sink. [CA] Cease and desist ice bagging. Submit plans to plan check for review and approval for required equipment and finishes installation if bagging ice is desired to continue REPEAT VIOLATION. Failure to comply may result in enforcement action.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsminorCode K48Other
Official wording
Plan review
Inspector’s notes
3-Compartment sink and a new reach in refrigeration/freezer have already been installed without approval from this department. [CA] A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements. REPEAT VIOLATION. Failure to comply may result in enforcement action. Submit paperwork within 1-month.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Santa Clara County Department of Environmental Health, Mar 17, 2025 · Original Source