GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Santa Clara County, CA

Teriyaki Madness

2020 Wyatt Dr # 120

Last inspected Sep 2, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass

Get the next inspection, free.

We'll email you when Teriyaki Madness has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Sep 2, 2026

Pass

4 recorded violations

minorCode K44Pests

Official wording

Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

Inspector’s notes

Mops and brooms observed to be stored inside janitorial sink. [CA] Keep mops and brooms shall be stored outside of janitorial sink sink to allow access. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Flies observed in back area by back door and mop sink. Dust pan observed to have layer of debris on bottom attracting flies [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Purse and other personal items observed in back handwash sink. Other handwash sink in middle area is accessible and fully stocked [CA] Keep sink clear and easily accessible at all times [COS] Personal items were moved

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
minorCode K27Other

Official wording

Food separated and protected

Inspector’s notes

Bulk container of sugar missing lid. [CA] Ensure bulk dry foods are in containers with tight fitting lids. Keep lids on when food is not in used.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Santa Clara County Department of Environmental Health, Sep 2, 2026 · Original Source

Routine Inspection

Dec 23, 2025

Pass

2 recorded violations

minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Flies observed in back area by back door and mop sink. Dust pan observed to have layer of debris on bottom attracting flies [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K34Cleaning and sanitizing

Official wording

Warewash facilities: installed/maintained; test strips

Inspector’s notes

Sanitizer compartment of warewash sink observed to be thawing sealed packages of frozen beef. [CA] Thaw frozen meat in prep sink to prevent cross contamination and keep warewash sink available for use. [COS] Beef containers were moved into large plastic bins and moved to prep cooler to continue thawing.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Dec 23, 2025 · Original Source

Routine Inspection

Jun 3, 2025

Pass

4 recorded violations

minorCode K35Equipment and utensils

Official wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s notes

Under the counter dishwasher is broken. Dishwasher was not in use at time of inspection. [CA] Repair or discard under the counter dishwasher.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Flies observed in facility in kitchen area. [CA] Remove flies from food facility.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K29Chemicals

Official wording

Toxic substances properly identified, stored, used

Inspector’s notes

Fly zapper observed to be stored in prep area above prep table near front handwash sink. [CA] Ensure fly zappers are stored away from food prep and clean dishes areas to prevent cross contamination.

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Handwash sink in back dishwash area observed to have paper towel dispenser out of battery. Other handwash sink is fully stocked and operable. [CA] Ensure paper towel dispenser is operable to provide paper towels at all times. [COS] Batteries were changed

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Jun 3, 2025 · Original Source

More restaurants nearby