Canvass
Aug 7, 2026
3 recorded violations
Official wording
THERMOMETERS PROVIDED & ACCURATE
Inspector’s notes
OBSERVED 2 DOOR PREP COOLER WITH COLD HOLD ATTACHED WITHOUT THERMOMETER. INSTRUCTED TO PROVIDE AND MAINTAIN
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED REAR EXIT DOOR WITH AT LEAST 1/4 INCH GAP BETWEEN DOOR AND FLOOR. INSTRUCTED TO RODENT PROOF SAID DOOR TO PREVENT PEST ENTRY
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED FLOORS BEHIND COOLING UNITS IN BAR AND BEER COOLER WALK IN FLOORS UNDER SHELVING IN NEED OF CLEANING. INSTRUCTED TO REMOVE MISCELLANEUS ITEMS, AND FOOD DEBRIS AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Aug 7, 2026 · Original Source