Inspection
Jun 25, 2026
7 recorded violations
Official wording
Clean-up of Vomiting and Diarrheal Events (Pf)
Inspector’s notes
No procedure or supplies for vomit/ diarrhea clean up kit./ Provide complete vomit clean up kit
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Sponges Use Limitation (C)
Inspector’s notes
Sponges observed inside the prep sink located in the basement. Discontinue using sponge to wash food contact surfaces to prevent contamination
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Wiping Cloths Air Drying Location (C)
Inspector’s notes
Observed soiled wiping cloths on the counter/properly store all wiping cloths in a sanitizing solution at the required 200ppm ( corrected on site)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Toilet Rooms Enclosed (C)
Inspector’s notes
The bathroom door is not self-closing/ provide a self-closing door
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Handwashing Cleanser Availability (Pf)
Inspector’s notes
Basement handwashing sink observed without soap. Provide
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Handwashing Signage (C)
Inspector’s notes
Kitchen handwashind sink near the three bay sink observed without employee must wash hand signage/ Provide
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
No wording provided in the official record.
Inspector’s notes
Provide proper Allergen warning on all menus No Allergen Ceritificate observed posted on site/Provide
In plain English
A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection findingOfficial record from Boston Inspectional Services Department, Jun 25, 2026 · Original Source