Restaurant · Minneapolis, MN

Holiday Station Store #468

Name: Holiday Station Store #468
Address: 620 Central Ave Ne, Minneapolis, MN

620 Central Ave Ne

Last inspected Dec 2, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine

Dec 2, 2025

Complete

Official score: 100 · Understand this area’s scale

1 recorded violation

minorCode MN Rule 4626.0435CFood source and labeling

Official wording

Label consumer self-dispensing bulk food with the following information: 1. manufacturer's or processor's label; 2. a card or sign with the common name of the food; 3. list of ingredients; 4. nutrition labeling, unless exempt.

Inspector’s notes

Multiple self service beverage items do not have ingredient labels. Obtain ingredient labels and post on or near machines. -Soda Machine -Froster Machine -Flavored Cream Dispenser -Cappuccino & Hot Chocolate Machine

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Dec 2, 2025 · Original Source

Routine

Jun 12, 2024

Complete

Official score: 100 · Understand this area’s scale

2 recorded violations

minorCode MCO 188.380Handwashing

Official wording

Food businesses must have handwashing sinks with a water temperature of: • At least 100 degrees F • Not hotter than 130 degrees F • If children use the sink, the water temperature must not be hotter than 120 degrees F

Inspector’s notes

Observed water at hand wash sink to measure 166F. Decrease so that water temperature is no greater than 130F.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Inspector’s notes

There are no ingredient labels at self service beverage machines. Provide labels at all self service beverage machines that contain the information outlined above. Some examples of beverage machines requiring labeling: soda machine, creamer machine, latte/cappuccino machine. Contact inspector with any questions.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Jun 12, 2024 · Original Source

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