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Institution · Minneapolis, MN

Plymouth Academy

911 Plymouth Ave N

Last inspected Jun 1, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine

Jun 1, 2026

Complete

Official score: 98 · Understand this area’s scale

1 recorded violation

majorCode MN Rule 4626.1440Handwashing

Official wording

Have hand soap at all handwashing sinks.

Inspector’s notes

There was no soap at the handwash station at the time of inspection. Soap container was provided immediately. Maintain soap supply at handwash station at all times so employees are encouraged to wash hands frequently.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Minneapolis Health Department, Jun 1, 2026 · Original Source

Routine

Apr 16, 2025

Complete

Official score: 98 · Understand this area’s scale

1 recorded violation

majorCode MN Rule 4626.1440Handwashing

Official wording

Have hand soap at all handwashing sinks.

Inspector’s notes

There was no soap at the handwash station at the time of inspection. Soap dispenser was refilled immediately. Maintain soap supply at handwash station at all times so employees are encouraged to wash hands frequently.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Minneapolis Health Department, Apr 16, 2025 · Original Source

Routine

Apr 4, 2024

Complete

Official score: 96 · Understand this area’s scale

2 recorded violations

majorCode MN Rule 4626.1440Handwashing

Official wording

Have hand soap at all handwashing sinks.

Inspector’s notes

There was no soap at the handwash station at the time of inspection. Soap dispenser was refilled immediately. Maintain soap supply at handwash station at all times so employees are encouraged to wash hands frequently.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
majorCode MN Rule 4626.1445Handwashing

Official wording

Keep at each handwashing sink or group of adjacent handwashing sinks one of: • A supply of disposable towels • A continuous towel system • An approved air temperature hand drying device

Inspector’s notes

There were no paper towels at handwash station at the time of inspection. Paper towelling was provided immediately. Maintain supply of paper towelling at handwash station so that employees have no barriers to washing hands.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Minneapolis Health Department, Apr 4, 2024 · Original Source

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